Episode 1839
A very specific pizza holiday gets Adam thinking about anchovies, Caesar dressing, and his reluctance to eat fish bones, even as he tries more foods at chef's tastings.…
Episode archive
A very specific pizza holiday gets Adam thinking about anchovies, Caesar dressing, and his reluctance to eat fish bones, even as he tries more foods at chef's tastings.…
Adam marks Veterans Day and wonders why National Sundae Day falls in November, then catches up with listener messages for the Christmas contest. There are Christmas jokes, a…
Adam talks about being better at starting projects than finishing them and sets an end-of-November deadline for his travel-photo gallery wall. He shares the highs and lows of…
National Fried Chicken Sandwich Day gets Adam thinking about a fast-food taste test and why Raising Cane’s sauce makes the meal. Listener messages bring a cheeky Christmas contest…
Adam hopes he has mowed the front lawn for the last time this season, but the thicker back yard still awaits his struggling electric mower. He also previews…
Adam shares memories of his grandmother’s fig tree, gives a reminder about the Christmas giveaway, and explains how listeners can earn entries by getting in touch with something…
Adam marks National Candy Day with a look at his Halloween leftovers, his preference for chocolate bars over sugary sweets, and differing tastes in desserts. A Christmas contest…
Adam records one last show before the New York trip, with a reminder about the Christmas contest and the ways listeners can earn entries. He is still choosing…
Recording ahead while he is away in New York, Adam describes the quick, straightforward experience of early voting near home. He also shares progress on choosing the Christmas…
Candy Corn Day gets Adam talking about Halloween sweets, sensitive teeth and his reluctance to visit the dentist. He then reflects on early voting, feeling underinformed about local…